Tuesday, April 24, 2012

What's for lunch 4/25

Burger Bar Plain or Cheese Top w/Applegate Bacon Baked Shoestring “Fries” Fresh Fruit   You may have heard of the "pink slime" controversy or even signed the petition yourself. If not, there are significant concerns about what's in the "beef", if you will, that is being served in schools.  Our beef is a USDA commodity food and thus part of the controversy.  Our district is working very hard to come up with a solution - for next year - to insure that our students will  no longer be fed this product. You may have heard of the "pink slime" controversy or even signed the petition yourself. If not, there are significant concerns about what's in the "beef", if you will, that is being served in schools.  Our beef is a USDA commodity food and thus part of the controversy.  Our district is working very hard to come up with a solution - for next year - to insure that our students will  no longer be fed this product.    The turkey bacon is by Applegate.  Here are the ingredients: Turkey (Turkey Used Never Administered Antibiotics, Growth Promotants or Animal By-products), Water, Sea Salt, Maple Sugar, Celery Juice, Onion Powder, Spices, Lactic Acid Starter Culture (not From Milk.)  They promote it as nitrate-free but this NYT article indicates otherwise - and cites the company saying their products have the same level (naturally) of cancer-causing nitrates as conventional brands. Read more about nitrates here. The fries come from McCain's labeled "Frozen French Fried Potatoes" and the ingredients are: potatoes, vegetable oil (contains one or more of the following: canola oil, soybean oil, cottonseed oil, sunflower oil, corn oil), dextrose, sodium acid pyrophosphate added to preserve natural color.  

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