Monday, December 9, 2013

What's for lunch


 Trattoria Tuesday
Chicken Parmigiana w/
Whole Grain Rotini Marinara
‐ORWhole
Grain Rotini Marinara
& Cheese Stick
From the Farm..
Sautéed Broccoli


The ziti is a white flour pasta with some protein by Barilla Plus. The ingredients are:  Semolina, Grain and Legume Flour, Blend (Lentils, Chickpeas, Egg Whites, Spelt, Barley, Flaxseed, Oat Fiber, Oats), Durum Flour, Niacin, Iron (Ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid.

The sauce is a Red Pack vitamin enhanced tomato sauce. The sodium at 140mg is much lower than we previously used.  Here are the ingredients: Tomato Concentrate (Water, Tomato Paste), Sugar, Soybean Oil, Potassium Chloride, Onion Powder, Salt, Citric Acid, Spice, Garlic Powder, Vitamin C (Ascorbic Acid), Black Pepper, Vitamin E (DL-Alpha Tocopheryl Acetate), Natural Flavor, Vitamin A (Retinol Palmitate)

The chicken is from Tyson but the parmigiana is prepared fresh along with the broccoli. 
Salad bar is available. 

No comments:

Post a Comment