Wednesday, June 5, 2013

What's for lunch 6/6/13


All White Meat Chicken “Bites”
Freshly-Baked Whole Wheat Breadsticks
Sweet Corn 
Fresh Fruit 

The chicken is a Tyson "fully cooked chicken breast nugget fritter with rib meat" with 10g of fat and 420mg of sodium.  The ingredients are: Boneless, skinless chicken breast nuggets with rib meat, water, modified food starch, sodium phosphates, salt. PREDUSTED WITH: Enriched wheat flour (enriched with niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), wheat gluten, salt. BATTERED WITH: Water, enriched bleached wheat flour (enriched with niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), modified corn starch, salt, dextrose, spices, garlic powder, xanthan gum, oleoresin paprika and annatto. BREADED WITH: Enriched wheat flour (enriched with niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), salt, spices, garlic powder, extractives of paprika, natural flavors (spice extractives). Breading set in vegetable oil.

The breadsticks are whole grain, the corn is frozen and the fruit is fresh.
You all know how I feel about Tyson and the whole concept of the chicken nugget. But, I will say that we do not serve this nearly as much as other districts.   The key is getting our kids to eat and love only real chicken and then they won't buy them anymore ! Supply and demand - simple. 

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