Monday, November 4, 2013

What's for lunch 11/4/13


 Whole Grain Rotini
Pomodoro
with Mozzarella
Freshly Toasted Garlic Bread
Sautéed Zucchini with Garlic
Fresh Fruit 


This is a whole grain rotini by Zerega.  The sauce is a Red Pack vitamin enhanced tomato sauce. The sodium at 140mg is much lower than we previously used.  Here are the ingredients: Tomato Concentrate (Water, Tomato Paste), Sugar, Soybean Oil, Potassium Chloride, Onion Powder, Spices, Salt, Citric Acid, Garlic Powder, Vitamin C (Ascorbic Acid), Black Pepper, Vitamin E (DL-Alpha Tocopheryl Acetate), Natural Flavor, Vitamin A (Retinol Palmitate).

I believe the garlic bread is made in-house. Zucchini is fresh and sauteed with garlic. 

No school tomorrow.  Get out and vote !

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