Tuesday, May 8, 2012

What's for lunch May 9, 2012

TACO BAR Seasoned Beef Taco Lettuce, Cheese, Salsa, Sour Cream Toppings Hard or Soft Shell Pineapple chunks The beef used in these is USDA commodity ground chuck -- it is all beef which means it does not contain fillers but it not necessarily of any particular quality. We do season it in-house with salt, chili powder, cumin, paprika, cayenne and black The taco shells contain: whole grain corn, water, vegetable oil (one or more of the following: cottonseed oil, corn oil or palm oil), contains 2% or less of niacin, reduced iron, thiamine, mononitrate, riboflavin lime. Canned pineapple chunks in water. There is a vegetarian option of pepper jack quesadilla or peanut butter and jelly on whole wheat. Next year less meat will be served. We wil be getting the ground beef from a farm upstate. Antibiotic and hormone free cows. They are grain fed. No more "pink slime". Woo hoo!

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